460PI1448G34




This item is certified by NSF to applicable standards.
Keep your storage area organized with this Regency NSF green epoxy shelf kit.

This kit includes 3 wire shelves, (4) 34" posts, and (1) 1/2" thick food grade plastic removable shelf insert on the top shelf, which allow you to create a convenient storage solution for your restaurant, hotel, bar, warehouse, or garage. This kit is especially great for expanding businesses whose needs evolve as their product inventory expands!
Since this shelving unit has a green epoxy coating for increased longevity, it's the perfect choice for use in any storage or display environment, including moist ones because it is corrosion-resistant. This kit boasts an attractive wire construction that works well in front-of-house merchandising as well as display spaces in your boutique, market, or other business venue.


Able to accommodate an impressive 450 lb. of evenly distributed weight, this unit's shelves can be used for displaying everything from light weight boxes of pastries to heavier items like cans of ingredients. Plus, the removable plastic insert creates a solid base on the top shelf that doubles as an excellent cutting board surface. For easy accommodation on slanted, uneven surfaces, the posts also include adjustable leveling feet.
Its wire shelves also do a great job of facilitating proper air flow around your stored supplies, helping to prolong the shelf life of food. The shelves are easy to move higher or lower depending on your organizational needs since the posts are marked in regularly-spaced intervals and use a split sleeve system of assembly. If you want all shelves within the unit to have removable plastic inserts, you can easily add additional inserts (sold separately) to complete the set.

Follow along with this video to learn how to assemble your Regency wire shelving!
It is imperative to consider weight capacity when selecting a shelving unit for commercial applications. Not only does weight capacity affect how much product can be stored at one time, but it affects how well the unit withstands use. If a unit is used to hold more weight than it has been approved to hold, the excess weight will compromise the unit’s integrity, damage its construction, and potentially void its warranty. Plus, because storage needs evolve with a business, selecting a unit with a high capacity can help ensure that it accommodates both immediate and future needs.
The gauge refers to the thickness of the stainless steel used to make this work table. The lower the gauge number, the thicker the material. Low gauge stainless steel work tables are ideal for heavy-duty food preparation applications where your unit must withstand repeated heavy blows, while higher gauge tables offer a budget-friendly option for light-duty everyday tasks. Learn more about which gauge is right for your establishment in our Commercial Kitchen Work Table Guide.
These numbers refer to the grade of stainless steel that's used to make this product. Type 304 stainless steel includes nickel, which offers superior corrosion resistance, while type 430 is made without nickel. Type 304 stainless steel is a great choice for use in wet or humid environments where rust and corrosion are a concern. Meanwhile, type 430 stainless steel is a budget-friendly option for use in dry settings.


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